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Stuffed bell peppers

Category:
Single product layout

100% high-quality product

Made from natural ingredients.

Frozen semi-finished product
Packaging: 3 or 6 pepper halves in vacuum packaging

Ingredients:
Bell peppers, minced meat (beef), rice, onion, carrot, garlic, tomato paste, hard cheese, vegetable oil, salt, black pepper, spices (paprika, thyme).

Stuffed bell peppers are a classic home-style dish with a rich flavor and balanced texture. Juicy meat and rice filling pairs perfectly with tender baked peppers, while melted cheese creates an appetizing golden crust. A perfect choice for a hearty meal with minimal effort.

Description

Cooking instructions:
Preheat the oven to 180°C. Bake for 30–35 minutes until the peppers are tender. The cheese should melt and form a golden crust.
Let cool slightly before serving. Serve with fresh herbs, sour cream, or sauce of your choice.

Nutritional value per 100 g (approx.):
Protein – 10 g
Fat – 11 g
Carbohydrates – 9 g
Energy – 170 kcal / 710 kJ

Storage:
Store at a temperature not higher than −18°C. Shelf life – up to 180 days.

Do not refreeze after defrosting!

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